Setting up a Bokashi Bucket and a Garden Bed
For people who would like to reuse food scraps but find composting and worming farming to be tricky – Bokashi may be right for you.
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This workshop shows you how to set up your bucket, fill your bucket and then use the fermentation juice and the product from the bucket.
Max number of people: 50
Cut off date: Fri 29 April 10am
Fees: $5 (a 50 cent fee will apply with online bookings)
Venue: SpringDale Neighbourhood Centre, 17-21 High Street, Drysdale